Your daily values may be higher or lower depending on your calorie needs. Add eggs, corn syrup, butter and vanilla; stir until well blended. He said the chocolate was completely overpowering and I used less than was called for. Dec 12, 2007. Remove from oven; immediately sprinkle with Bake, cool and serve with scoops of chocolate or mocha ice cream. Chocolate adds another level of delicious to this classic pecan pie. Nutrient information is not available for all ingredients. this link is to an external site that may or may not meet accessibility guidelines. In a mixing bowl, beat eggs well. The chocolate pecan pie was delicious!!!! In a large bowl, beat the eggs, sugar, corn syrup and vanilla. Bake on center rack of oven for 50 to 55 minutes, or until pie appears barely set. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Preheat the oven to 375 °F. I also used some dark chocolate wafers that I had lying around approx 1 cup. lemon juice, and 1/4 cup water to a boil in a medium saucepan over high heat. Bush's recipe for chocolate chip pecan pie is simple and timeless. I was not impressed. No gift befits the food-obsessed people in your life like a cookbook. It is always the first dessert to go at our family's Thanksgiving! Cover bottom of pie crust with pecans. You gotta try it. This mini pecan pie is the easiest way to achieve a pecan pie without the hassle of soggy or split bottom crusts and leaky syrup. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Percent Daily Values are based on a 2,000 calorie diet. i made it for my brother in law from L.A. although going by other reviews I decreased the chocolate morsels to one cup and I used dark karo syrup instead and I added a capful of premium vanilla flavor I cook it by 9 PM and by the following morning it was gone! Add coffee … (Do not stir.) Add comma separated list of ingredients to exclude from recipe. The pie was so rich I felt my heart racing minutes after eating it. No comment left. Bake until set, 40 to 50 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Congrats! 1. This is made just like a traditional pecan pie, with the addition of chocolate chips. Learn how to make this classic winter warmer with recipes from around the world. I made 2 beautiful pies and did not run over the sides. Press pie shell into and up the sides of a 9 inch pie plate. It is great right out of the oven … It is very fudgy. Instructions. Mix well. There was so much filling for this pie that it overflowed in the oven while it cooked. Info. The ingredients made enough for TWO pies so I was glad I had two pie shells - Tasted good though. The best recipe for chocolate pecan pie! Congrats! I used less chocolate then called for and it still overpowered the pecan taste. Again Yummy. Add the corn syrup, sugar, bourbon and the chopped chocolate. Bake in 180 degrees C oven 18 to 20 minutes or until entire surface is bubbly. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Amount is based on available nutrient data. this recipe was awesome!!! I tried this recipe for my father-in-law. this one is definitly a keeper. … Add comma separated list of ingredients to exclude from recipe. Information is not currently available for this nutrient. Layer pecans and remaining chopped chocolate in pastry shell; pour chocolate mixture over top. This heavenly pecan pie promises a bit of chocolate and espresso in each bite, making this sweet, gooey pie unforgettably delicious. Bottom line: cook the filling for 50 minutes, use 2 Tbs. In a medium bowl, stir together eggs, brown sugar, corn syrup, vanilla, butter, and flour until well combined. This pie is easy to make and bakes up beautifully but it's just too sweet for our palates. Stir in pecans and chocolate chips. The result is ooey, gooey, and totally delicious. In a medium bowl, whisk together the eggs and melted butter. Bake at 325 degrees … Everyone always requests it at Thanksgiving. Allrecipes is part of the Meredith Food Group. Thanks for sharing the recipe; will definitely make this again! Preheat oven to 375 degrees F (190 degrees C). While similar recipes call for bourbon, this one doesn't require a well-stocked liquor cabinet. Boil, swirling occasionally after sugar begins to change color, 8 … In a small saucepan, combine sugar, butter and 1 cup chopped chocolate; stir over low heat until smooth. Quick tip: Use an aluminum pie shield or aluminum foil to cover the top during 1/2 the baking time. Stir together sugar and cocoa in medium bowl. It is always the first dessert to go at our family's Thanksgiving! Learn how to make this classic winter warmer with recipes from around the world. Stir in pecans. Pour into pie shell. Nov 25, 2008. I suggest using a deep dish pie crust. In a heatproof bowl set over (not in) a saucepan of simmering water, melt Make a selection of mini pies and you can one (or two) of each. Add comma separated list of ingredients to include in recipe. 2 (1 ounce) squares semi-sweet or bittersweet chocolate, melted, 2 tablespoons butter or margarine, melted, 1 teaspoon Spice Islands® Pure Vanilla Extract. Yummy. In a small bowl, toss chocolate chips in a little flour to coat, then scatter evenly over pecans. I love pecan pie and the chocolate was the added extra. To prepare the Chocolate Crust: Pulse flour, sugar, cocoa, and salt in a food processor until combined, 3 or 4 times. Step 1 Preheat oven to 350 degrees F. Step 2 Mix eggs, sugar, corn syrup, chocolate, butter and vanilla in a large bowl using a spoon. Directions. I followed the recipe and the top of the pie burned (not the crust) and the inside wasn't even cooked. of either light corn syrup or honey for the topping and cook for 15 minutes. Trim the edge of the crust to 1 inch from the rim of the pie … The chocolate chips don't make it too sweet and add just the right texture to a pecan pie. You will end up with the perfect brownie-like chocolate pecan pie. This is not just your typical pecan pie. I made this for my husband because he loves pecan pie and he loves chocolate pie so I thought he'd really love this. Pour into pie shell. Bake 55-60 minutes or until set. I did not measure my pecans I just placed them in a circular pattern on top of the pie. Stir in pecans and chocolate chips. Recipe by: MARBALET Info. Beat eggs, sugar, salt, margarine, and syrup with hand beater. I made 1 and 1/2 recipes. Stir in salt, corn syrup and melted butter mixture. Mar 15, 2008. I tried making this pie for Thanksgiving and it was flop. Your daily values may be higher or lower depending on your calorie needs. I gave a few slices to my brother and he said it was only OK. Nutrient information is not available for all ingredients. This is made just like a traditional pecan pie, with the addition of chocolate chips. It is very fudgy. Mix eggs, sugar, corn syrup, chocolate, butter and vanilla in a large bowl using a spoon. Read More My husband however ate it up like it was his last meal ever! And if you want add the whipped cream. I LOVE rich desserts but this one was too much. Stir in pecans and chocolate chips. It was just OK. Slowly pour sugar mixture into … I will not make it again. In a large bowl, whisk eggs, corn syrup, vanilla and salt until blended. Allrecipes is part of the Meredith Food Group. Percent Daily Values are based on a 2,000 calorie diet. Made this for T-Day 03...Good Lord this was chocolately!! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. My tips: use less chocolate chips when mixing bake for 30 minutes & cover with a foil tent (stick a toothpick in the center & layer foil over it like a tent....otherwise the foil will stick to the pecans) then finish baking so you have a pretty golden pie. so I have to make another one. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. pammycakes23. Add cold butter, and pulse until mixture resembles small peas, 8 to 10 times. Kahlua®, pecan, and chocolate pie; that is the perfect autumn desert. Prepare Topping: Bring 3/4 cup sugar, 1 Tbsp. Place prepared pie crust into a 9-inch pie plate, pressing firmly against the bottom and sides. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. No gift befits the food-obsessed people in your life like a cookbook. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Heat oven to 350°F. In a large bowl combine eggs, bourbon, vanilla, and salt. 736 calories; protein 8.3g; carbohydrates 92.4g; fat 39.3g; cholesterol 69.8mg; sodium 401.5mg. No comment left. Originally submitted to ThanksgivingRecipe.com. Lizzie225402. 2n3120. Add comma separated list of ingredients to include in recipe. I don't like chocolate or pecans so I can't comment but based on his response this will not be made in this house again. Let cool before cutting. Preheat oven to 400 degrees. This chocolate pecan pie is FABULOUS!! I used only 3/4 cup of chocolate chips & it was STILL too chocolately! The Kahlua® tastes better if you let the pie sit for a day or two. Ummm-mmm. Pour filling into unbaked pastry shell and top with remaining 1/2 cup pecans. this link is to an external site that may or may not meet accessibility guidelines. Directions. Information is not currently available for this nutrient. Cool slightly. My family said I should just call it a chocolate pie. I was very disappointed. You saved Chocolate Pecan Pie from Karo® to your. You saved Chocolate Pecan Pie to your. Add butter and mix well. If you love chocolate and have an awesome sweet tooth don't pass this one up. Beat eggs, sugar, salt, margarine, and syrup with hand mixer. Stir in chocolate mixture. Died and gone to heaven!!! It bubbled up enough that it coated the pecans. These mini chocolate pecan … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 508 calories; protein 6g; carbohydrates 62g; fat 27.8g; cholesterol 77.4mg; sodium 243.6mg. Amount is based on available nutrient data. 2. Tastes just like Grandma's. I am well know for my pecan pies. Originally submitted to … Then called for bottom and sides 50 to 55 minutes, use 2 Tbs on your calorie needs not my. In the oven while it cooked and melted butter and cook for 15 minutes 190 C. 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