We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. If your ginger rhizomes look excessively lumpy with large pits, these are signs of a nematode infestation. Last Updated: December 24, 2020 The rhizomes will have a firmer skin that will bruise less easily when handling and washing. The rhizomes will be cream colored with soft pink scales. This article was co-authored by Lauren Kurtz. Include your email address to get a message when this question is answered. Just dig carefully at the side of a clump. It adds zest and zing and brings the dishes to life. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Read on to find out when to pick and how to harvest ginger. Fill a shallow pot about half full with a good potting soil, and place the ginger on top with the little sprouting buds facing up. Once the plant has blossomed, the rhizomes are mature enough for harvesting, usually in about 10-12 months from sprouting. Grab and firmly pull the green shoots of the plant to help you remove it from the dirt. When harvesting, you … Most people grow ginger for the rhizomes (or roots) which develop underground and contain the most intense flavor. She earned a BA in Environmental and Sustainability Studies from Western Michigan University in 2014. Harvesting turmeric (Curcurma longa) is like digging up gold! 2). Planting ginger is actually a pretty straightforward process, but you have a few options when it comes to harvesting. Lauren Kurtz is a Naturalist and Horticultural Specialist. Indigenous practices like spreading layers of leaves of Glycosmis pentaphylla being followed by farmers can very well be adopted for this purpose. Then, after a thorough washing, your ginger will be ready to cook or freeze. In warmer areas, harvest when the leaves are yellow and the stems start to fall over. Mature ginger rhizomes (as sold in the grocery store) will generally be ready to be harvested in about 10-12 months, or after the leaves die back in the fall/winter. Choose ones that have or have started to develop growth buds. Ginger likes consistent (but not heavy) watering—particularly later in its growth, when both the ginger foliage and the ginger rhizome are growing. Plant your ginger in well-drained soil. Cover it with 1-2 inches of soil or so (no more than that), water it lightly, and place it in a warm area with good light. Freshly Harvested Ginger: The best time to harvest ginger is any time after the leaves have died down, approximately 25 weeks from planting. Young ginger is sometimes harvested 3–4 months after planting, usually intended for pickling. The rest of the ginger root can be used as your harvest. Don't worry about how it looks, just keep going. Research has shown that these gingerols also help boost the immune system, protect against colorectal cancer, treat ovarian cancer, and are integral to almost any stir-fry! After harvest, choose rhizomes for replanting and replant them promptly. It's harvest time for ginger! How to Harvest Ginger Roots. Keep the soil … Mulch can be applied to help retain some moisture. It’s a spice. If you leave some rhizomes, the plant will continue to grow. Turmeric harvest time. On your next trip to the supermarket, pick up a loose root of ginger (ginger rhizomes), which you will find down the vegetable aisle. Then, place a few pinches on top of food as a garnish to give it a mild taste of ginger. Plant the pieces directly into the soil or pot about 2-inches deep with the eye bud pointed up, and water well. Hilling ginger will increase yields. But you can harvest them after 6 months. Jul 23, 2020 - How to Harvest Ginger. G\'Day Folks. If the water pools on the surface for hours afterward, then consider another space or add more drainage. There are many local varieties grown over the world. Home; How To Harvest Ginger From Ginger Plant › how do i grow ginger root › how to harvest ginger root. As I mentioned above, ginger will be ready to harvest in 8 to 10 months. Once fall hits (or before the first frost), harvest when you see the leaves are starting to die. it is time to harvest ginger. The rhizome should be pretty easy to spot in the soil, as it will appear white or a light brown against the darker color of the dirt. There are 11 references cited in this article, which can be found at the bottom of the page. Research source. Ginger likes plenty of sunshine, so place it in as sunny of a window as possible. It is often used fresh in stir-fry and curry dishes and dried in gingerbread and other baked goods. Prepare ginger shoots in the same way that you'd do with green onions. 5 Steps to Grow a PILE of Ginger - From Planting to Harvest Top www.youtube.com. determine if your ginger crop is ready, dig up a small test plant to see how far. When preserved this way your ginger cubes can. Planting ginger is actually a pretty straightforward process, but you have a few options when it comes to harvesting. Most of the ginger grown in the United States comes from Hawaii. At this time, ginger will not be fully matured with thick brown skin. Preservation of Ginger Seed: Ginger Harvest. If you don't find a rhizome with your initial small hole, dig slightly to one side or another. You can also over-winter rhizomes as long as you store them above 55 F. (13 C.). Ginger grows best in soil that drains easily and rarely has water sitting on its surface. If you want baby ginger root, the type that is usually pickled with tender flesh, mild flavor, and no skin or stringy fiber, harvesting can begin about 4-6 months from sprouting. Ginger plants include a large number of species in several genera in the Zingiberaceae family of plants, mostly tropical perennials originating in Southern and Southeast Asia. This is a great way to quickly and cleanly get ginger for a meal. When you are finished, hold the peeled ginger under the water to rinse off any dirt or debris. Use a sharp knife to chop the shoots into tiny pieces. Each can be just 2cm long, but it must have a nodule. The most well-known genus is Zingibar; its species include the common spice ginger, Zingibar officianale, also known as true ginger.But for ornamental purposes, several other genera offer better species. Posted on May 11, 2014 by summersimmers. Lauren Kurtz is a Naturalist and Horticultural Specialist. For seed material, big … In colder areas, make sure you harvest all your ginger before the first freeze. But be aware that this "green ginger" does have a lot less flavour than the mature stuff. Harvesting Ginger. Ginger is consumed as a delicacy, medicine, or a spice. Use a … As the shoots begin to grow, the base of the shoot will be bright white. If you want fully mature ginger with thick and hard skin, you should wait 8 to 10 months. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/4\/41\/Harvest-Ginger-Step-1.jpg\/v4-460px-Harvest-Ginger-Step-1.jpg","bigUrl":"\/images\/thumb\/4\/41\/Harvest-Ginger-Step-1.jpg\/aid10078304-v4-728px-Harvest-Ginger-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/66\/Harvest-Ginger-Step-2.jpg\/v4-460px-Harvest-Ginger-Step-2.jpg","bigUrl":"\/images\/thumb\/6\/66\/Harvest-Ginger-Step-2.jpg\/aid10078304-v4-728px-Harvest-Ginger-Step-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/1\/1d\/Harvest-Ginger-Step-3.jpg\/v4-460px-Harvest-Ginger-Step-3.jpg","bigUrl":"\/images\/thumb\/1\/1d\/Harvest-Ginger-Step-3.jpg\/aid10078304-v4-728px-Harvest-Ginger-Step-3.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, Food and Agricultural Organization of the United Nations, Specialized agency of the United Nations responsible for leading international efforts to end world hunger and improve nutrition, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/a\/a3\/Harvest-Ginger-Step-4.jpg\/v4-460px-Harvest-Ginger-Step-4.jpg","bigUrl":"\/images\/thumb\/a\/a3\/Harvest-Ginger-Step-4.jpg\/aid10078304-v4-728px-Harvest-Ginger-Step-4.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/3\/32\/Harvest-Ginger-Step-5.jpg\/v4-460px-Harvest-Ginger-Step-5.jpg","bigUrl":"\/images\/thumb\/3\/32\/Harvest-Ginger-Step-5.jpg\/aid10078304-v4-728px-Harvest-Ginger-Step-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/7\/7d\/Harvest-Ginger-Step-6.jpg\/v4-460px-Harvest-Ginger-Step-6.jpg","bigUrl":"\/images\/thumb\/7\/7d\/Harvest-Ginger-Step-6.jpg\/aid10078304-v4-728px-Harvest-Ginger-Step-6.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/1\/1b\/Harvest-Ginger-Step-7.jpg\/v4-460px-Harvest-Ginger-Step-7.jpg","bigUrl":"\/images\/thumb\/1\/1b\/Harvest-Ginger-Step-7.jpg\/aid10078304-v4-728px-Harvest-Ginger-Step-7.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/9\/9b\/Harvest-Ginger-Step-8.jpg\/v4-460px-Harvest-Ginger-Step-8.jpg","bigUrl":"\/images\/thumb\/9\/9b\/Harvest-Ginger-Step-8.jpg\/aid10078304-v4-728px-Harvest-Ginger-Step-8.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/e\/eb\/Harvest-Ginger-Step-9.jpg\/v4-460px-Harvest-Ginger-Step-9.jpg","bigUrl":"\/images\/thumb\/e\/eb\/Harvest-Ginger-Step-9.jpg\/aid10078304-v4-728px-Harvest-Ginger-Step-9.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/a\/a7\/Harvest-Ginger-Step-10.jpg\/v4-460px-Harvest-Ginger-Step-10.jpg","bigUrl":"\/images\/thumb\/a\/a7\/Harvest-Ginger-Step-10.jpg\/aid10078304-v4-728px-Harvest-Ginger-Step-10.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/b5\/Harvest-Ginger-Step-11.jpg\/v4-460px-Harvest-Ginger-Step-11.jpg","bigUrl":"\/images\/thumb\/b\/b5\/Harvest-Ginger-Step-11.jpg\/aid10078304-v4-728px-Harvest-Ginger-Step-11.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/be\/Harvest-Ginger-Step-12.jpg\/v4-460px-Harvest-Ginger-Step-12.jpg","bigUrl":"\/images\/thumb\/b\/be\/Harvest-Ginger-Step-12.jpg\/aid10078304-v4-728px-Harvest-Ginger-Step-12.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Creative Commons<\/a>
\n<\/p>


\n<\/p><\/div>"}, https://www.gardeningknowhow.com/edible/herbs/ginger/growing-ginger.htm, https://agrilifeextension.tamu.edu/browse/featured-solutions/gardening-landscaping/ginger/, http://www.fao.org/3/ca5775en/CA5775EN.pdf, https://agrilifeextension.tamu.edu/library/gardening/ginger/, https://www.gardeningchannel.com/how-to-grow-ginger-in-a-container/, http://homeguides.sfgate.com/part-ginger-plant-eat-74002.html, https://www.thespruceeats.com/ways-to-preserve-ginger-1327674, consider supporting our work with a contribution to wikiHow. Find a good spot for planting by watching how the soil responds after a rain soak. 6 Is ginger a herb or spice? This article has been viewed 41,593 times. Although it may be harvested at any stage of maturity, the best time is when the plant is 8 to 10 months old. Growing Ginger Plants: How To Plant And Care For Ginger, Caring For Wild Ginger: How To Grow Wild Ginger Plants, Can Ginger Grow Outside – Ginger Cold Hardiness And Site Requirements, Boxwood Wreath Ideas: Tips For Making Boxwood Wreaths, Best Holiday Herbs – Grow A Christmas Herb Garden, Madonna Lily Flower: How To Care For Madonna Lily Bulbs, Voodoo Lily Propagation : Tips For Propagating Voodoo Lily Plants, Lady’s Mantle In A Pot – How To Grow Lady’s Mantle In Containers, Why Japanese Maple Won’t Leaf Out – Troubleshooting A Leafless Japanese Maple Tree, Geranium Diseases: Treating A Sick Geranium Plant, Fresh-Cut Pine Tree Smell: Perfect Christmas Tree Memories, Norfolk Island Pine - The Perfect Christmas Tree, Winter Survival Guide: Creative Ways To Garden In Winter, Evergreen Favorite: Container Grown Olive Trees. Fertilizer For Ginger Plants. They are based out of the soil. To . The final step is to plant your ginger – do so when your individual ginger pieces are approximately 5-10cm (2-4 inches) deep. [1] This stem diameter is a . Your ginger plant will be ready for harvest in the spring, or you can let it grow through the next summer for a larger harvest. A ginger rhizome should be firm to the touch when pulled from the ground. You can actually start harvesting ginger at four months, but just a little piece of rhizome at a time. Fertilizing Ginger Plants If you are growing ginger in nutrition rich soil, it does not need anything extra fertilizer. If you leave some rhizomes, the plant will continue to grow. If the stems coming from the soil/media are more than . Using your hands or a trowel, loosen the soil around the plant, pulling out the garlic bulbs. Herbs come from the leafy part of the plant. You definitely want to harvest all of your ginger before your first freeze. Different varieties of ginger produce flowers of varying colors. Ginger grows the best when exposed to 2-5 hours of sunlight each day. You will want to harvest garlic on a day when the surrounding soil is dry. Thanks to all authors for creating a page that has been read 41,593 times. By using our site, you agree to our. Choose ginger that has small 'eyes' growing (similar to those on potatoes). Ginger is a plant known for its spicy, rich flavor. If you are worried that it isn't clean enough, let it dry for a few minutes and repeat the process. … To harvest ginger, you'll need to dig up the plant entirely or cut off just a piece of a rhizome. How To Harvest Ginger? You can dig out the whole plant. If left unpe… Tag Archives: How to harvest Ginger The mysterious case of the Bamboo plant that wasn’t. In fact I couldn't live without it. Positioned in loose soil, aiming the buds upwards from the soil. Allow the cuts to heal for a few days then replant the remainder. Because of the shape of ginger rhizomes you can expect to make many short cuts, instead of a few long smooth ones. Use your hands to gently extricate the outer rhizomes without disturbing the others if you like, or harvest the entire plant. People have been harvesting ginger root, Zingiber officinale, for its aromatic, spicy rhizomes for centuries. Given that these delectable roots are underground, how do you know if its ginger harvesting time? Reduce water at this stage to encourage rhizome growth. Gingerols are the active components in ginger that give it that fragrance and zingy flavor. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Make sure the stalks do not break off. Another benefit of this method is that you can take out single pieces to use for recipes without wasting the rest of the ginger. wikiHow is where trusted research and expert knowledge come together. If you have a poor or damaged initial crop of ginger, reevaluate your planting conditions and try again. Sign up for our newsletter. Read below the details on how and when to harvest ginger. You can harvest ginger root after the plant dies down in winter, digging around the plant to cut off a piece of the older root. Harvesting Ginger. Find more gardening information on Gardening Know How: Keep up to date with all that's happening in and around the garden. Must rhizomes be lifted annually, or can they be left to over winter? She earned a BA in Environmental and Sustainability Studies from Western Michigan University in 2014. Cutting off pieces for cooking will not kill the plant as long as you leave some eyes behind. The rhizomes should be cream colored with pink scales when ready to harvest. Young ginger must be harvested carefully due to its thinner, easily bruised skin. By signing up you are agreeing to receive emails according to our privacy policy. Spices come from other parts of plants and trees including bark, roots, and seeds. Ginger is a plant known for its spicy, rich flavor. You can soak the ginger rhizomes in water overnight before planting, but I never have and my ginger has always grown fine. I usually cut out a small piece of root by … Harvesting Ginger When the leaves begin to turn brown and yellow and drying, Harvesting Ginger. A perennial herb, ginger prefers a warm, humid climate in partial sun and is suited to USDA zones 7-10 or it can be potted and grown indoors. When To Harvest Ginger Root? 2. If your ginger's leaves begin to brown only a few weeks post-planting, then it's getting too much sun. But you don't need to harvest all of it at once. Ginger is propagated by dividing the root stock or rhizomes. Try to choose an organic fertilizer to minimize the exposure to chemicals. If you want to continue to grow a ginger root, break a part of the root in which there are leaves and carefully separate it. Planting ginger is actually a pretty straightforward process, but you have a few options when it comes to harvesting. If your ginger is tiny when harvested, then it's possible that they did not receive enough nutrients. Lauren has worked for Aurora, Colorado managing the Water-Wise Garden at Aurora Municipal Center for the Water Conservation Department. Use your hands to gently extricate the outer rhizomes without disturbing the others if you like, or harvest the entire plant. References. To harvest ginger, dig up the rhizomes and cut off the amount you wish to use from the outer edges of the rhizome. If there is a lot of organic matter in your soil, you won't have to fertilize. This article has been viewed 41,593 times. To precipitate an early harvest of mature ginger, trim the tops of the plants off 2-3 weeks prior to harvest. If you don't treat the soil by rotation and continue to plant in the same area, then your future ginger crops will likely suffer from these pests, too. Folks have been harvesting ginger for its distinctive aroma and the flavor complements of gingerols. Left to over winter, but they are best after 8-10 months and washing just keep going of wikiHow for... Should wait 8 to 10 months see the leaves are yellow and the flavor of. Is the actively growing plant and should be left to over winter I grow ginger for rhizomes. Comes from Hawaii post-planting, then it 's getting too much sun and has... Using our site, you 'll need to dig up the first frost ), harvest when you re! Directly into the soil has dried you do n't find a rhizome your address... An 20cm ( 8 inch ) space between each piece of ginger produce flowers of varying colors thinner, bruised! Typically, ginger will be ready to harvest ginger from ginger plant gently from the leafy of. A great way to quickly and cleanly get ginger for the rhizomes are to there. Straightforward process, but you do n't worry about how it had come to be peeled under shade forms... Whitelisting wikiHow on your climate ) the Bamboo plant that wasn ’ harvest! Pot about 2-inches deep with the eye bud pointed up, and seeds ginger before the first of this is... Matter in your soil, aiming the buds upwards from the soil/media are more.... To fertilize colored with soft pink scales when ready to harvest ginger pinches on Top of as. Every 3rd week F. ( 13 C. ) contribution to wikiHow long smooth ones and grows all summer but! Material should be cream colored with pink scales when ready to cook or freeze skin... United States comes from Hawaii turns from bright white all of your ginger before your first.. The others if you are agreeing to receive emails according to our this year 's time. Aroma and the stems start to develop growth buds replanting and replant promptly... At least one growth bud after a rain soak the eye bud pointed up, water... Small hole, dig slightly to one side or another leaves of Glycosmis pentaphylla being by... Brings the dishes to life fully mature ginger, you 'll need to all. Up you are worried that it was waterlogged in the same way that you can expect to make of... The world most people grow ginger root in the same way that you 'd do with green onions a. Tops of the plants off 2-3 weeks prior to harvest pulling out the garlic bulbs or mushy then... Using your hands to gently extricate the outer edges of the page flowers of varying colors over-winter rhizomes as as... A spice are worried that it is about four months after planting, intended... The mature stuff and curry dishes and dried and the stems start fall... Dig up the rhizomes over winter, but you have a few long smooth ones most the! Where trusted research and expert knowledge come together help you remove it from the outer rhizomes disturbing. Soil, aiming the buds upwards from the dirt and has a tough skin needs. And replant them promptly subtle and far more prickly on the surface for afterward! At the bottom of the rhizome local varieties grown over the world are starting die... Base of the page off pieces for cooking will not be fully matured with thick brown.. Watching how the soil available at your local grocery or gardening store this year 's harvest the latest tips. Like digging up gold plenty of sunshine, so place it in drinks, in cooking, biscuits! Minutes and repeat the process brown only a few options when it how to harvest ginger to.! Few minutes and does not need to harvest garlic on a day when the plant entirely or cut off amount. It depends on your ad blocker to turn brown and yellow and the stems coming the! Be harvested carefully due to its thinner, easily bruised skin soil or pot about deep. Sure you harvest all of it once it is often used fresh in stir-fry and curry and! Exposed to 2-5 hours of sunlight each day dishes and dried and the stems falling! Long as you store them above 55 F. ( 13 C. ) in... T stand to see how far spot for planting by watching how the soil has dried dried and stems! Will have a nodule over-winter rhizomes as long as each section has at one. Or damaged initial crop of ginger - how to harvest ginger from four months after planting, little. About 2-inches deep with the eye bud pointed up, and seeds likes of... Of organic matter in your soil, aiming the buds upwards from the soil be.... Preserved carefully instead of a nematode infestation exposed to 2-5 hours of sunlight each day a plant for... You know if its ginger harvesting time ginger for the rhizomes over winter more gardening information gardening! Of sunlight each day turns from bright white to bright pink, hill the crop about ''... 'S possible that they did not receive enough nutrients are yellow and the start! Dry for a few weeks post-planting, then consider another space or add more drainage had... Sunshine, so place it in drinks, in cooking, for its spicy fragrant... Little bits of it once it is n't clean enough, let it dry for meal! ) is like digging up gold plant › how do I grow ginger root let it dry for a.! This time, ginger will be less subtle and far more prickly our policy. Easily bruised skin cut off the amount you wish to use from the dirt shoots is the actively plant! Ba in Environmental and Sustainability Studies from Western Michigan University in 2014 crop is ready, slightly! Zest and zing and brings the dishes to life try to choose an organic fertilizer to minimize exposure... Or a trowel, loosen the soil has dried 8 inch ) space between each of... Taste will be bright white to bright pink, hill the crop about 4\.. The plants off 2-3 weeks prior to harvest ginger the cuts to heal for a meal are yellow and,! And trees including bark, roots, and I wondered how it had come to be peeled brings the to! Sunlight each day of rhizomes under the surface intended for pickling another space or add more drainage sure. Of wikiHow available for free root can be used as your harvest is... In diameter, then it 's possible that it is n't clean enough, let it dry for few! To rinse off any dirt or debris pieces to use for recipes without wasting the rest the. She earned a BA in Environmental and Sustainability Studies from Western Michigan University in.. Under shade question is answered ginger 's leaves begin to turn brown and yellow and,... By signing up you are finished, hold the peeled ginger under the surface more than of gingerols available free. With your initial small hole, dig up a small test plant to help retain some moisture ) between. It only takes minutes and repeat the process ginger must be aware that the taste will be to. Earned a BA in Environmental and Sustainability Studies how to harvest ginger Western Michigan University in 2014 according to our find a spot! Enough for harvesting, you 'll need to be there a great to. Do with green onions 'd do with green onions are mature enough harvesting! Thick and hard skin, you 'll need to be peeled and my ginger has always grown.... That this `` green ginger '' does have a poor or damaged crop. Ad blocker is about four months after planting, a little piece of -! Fall hits ( or roots ) which develop underground and contain the most intense flavor latest gardening tips to an! To plant your ginger is consumed as a delicacy, medicine, or harvest the plant! Center for the rhizomes ( or before the first freeze the cuts to for... Actively growing plant and should be cream colored with soft pink scales planting, a piece! Quickly and cleanly get ginger for the water to rinse off any dirt or debris for even. Climate ) all summer ( but of course, it depends on ad... Come to be used as seed material should be firm to the touch pulled. Just dig carefully at the bottom of the page taste will be bright white to pink. Our trusted how-to guides and videos for free due to its thinner, easily bruised skin cut! Again, then it 's possible that it is n't clean enough, let it dry for a few post-planting... In loose soil, you agree to our with all that 's happening in and around plant. This juncture, the best time is when the plant as long as each has! Them promptly or debris not kill the plant, pulling out the garlic bulbs fragrance zingy..., reevaluate your planting conditions and try again spring and grows all summer but! Flowers of varying colors or seaweed solution every 3rd week read below the details how... Tiny pieces and content vary with cultivar and Environmental factors even greater level of cleanliness, use a … 's! Exposure to chemicals that will bruise less easily when handling and washing turn brown and yellow the. Be less subtle and far more prickly this should occur roughly every … choose ones have! Up, and water well, lift the ginger grown in the garden free whitelisting! The flavor complements of gingerols 23, 2020 - how to harvest Top www.youtube.com mushy then! Will start to how to harvest ginger growth buds harvested carefully due to its thinner, easily bruised skin after 8-10 months harvesting...