Pumpkin Chocolate Chip Oatmeal Cookies . Blot your pumpkin. Add the pumpkin purée, egg, and vanilla, and stir until blended. These delicious pumpkin chocolate chip cookies will bring a smile to your face. Next, add in dry ingredients except oats and chocolate chips, mixing until just combined. Your email address will not be published. So yum! Add the dry ingredients to the wet ingredients and mix until combined. So delicious! That little extra fat is perfection and the cookies remain remarkably soft and chewy. These pumpkin oatmeal chocolate chip cookies are so easy to make and are loaded with healthy ingredients like oatmeal, pumpkin, and dark chocolate. I always use a cookie scoop when I make oatmeal cookies. Soft Pumpkin Chocolate Chip Cookies: Sweet, soft pumpkin cookies loaded with chocolate chips and walnuts. Beat butter, brown sugar and caster sugar together in a bowl until creamy. Remove from the oven and allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely. https://www.tasteofhome.com/recipes/pumpkin-chocolate-chip-cookies Can I use quick oatmeal? … In the bowl of a stand mixer (or using a hand mixer) cream the butter and sugar together. Packed with hearty oats and sweet cinnamon, these wholesome pumpkin chocolate chip cookies are the perfect way to recharge. Pumpkin oatmeal chocolate chip cookies are soft, chewy, and deliciously spiced. Cream butter and sugars. Out of all my pumpkin recipes, you’re looking at one of the best.Originally published in 2013, these pumpkin chocolate chip cookies are a constant hit with bakers around the world. In a small bowl whisk together your egg and egg white, pour into your oat mixture. To make gluten free: use an all purpose gluten free flour instead of whole wheat flour. A Note from Nora I never thought I’d share a recipe that has chocolate … Update: These chewy pumpkin chocolate chip cookies are part of my 8 recipe video mini series called Sprinkled. How to make pumpkin oatmeal chocolate chip cookies. A little oatmeal, a little chocolate, some spices and of course, pumpkin! https://www.lovebakesgoodcakes.com/pumpkin-oatmeal-chocolate-chip-cookies Fold in the chocolate chips. These cookies are soft and rich for a delicious fall treat, perfect for Thanksgiving or Christmas! I’m Sally, a cookbook author, photographer, and blogger. Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. I adapted these Pumpkin Oatmeal Chocolate Chip Cookies from a cookie recipe on Sally’s Baking Addiction blog. Set aside. Your email address will not be published. Spoon drop the cookies on a parchment lined baking sheet and bake in the preheated oven for about 12 minutes or until they are golden brown. This was a game changer for me! These aren’t your average cakey and crumbly pumpkin cookies. Add the pumpkin puree and mix together. In a separate bowl, use a wooden spoon to cream the butter, brown and white granulated sugars until smooth. 30 cookies (approximately) 30 minutes. Trending Right Now: Healthy Butterfingers – Easy to make! These soft and chewy pumpkin oatmeal chocolate chip cookies are vegan, gluten-free, and refined sugar-free. Milk chocolate, dark chocolate, or white chocolate chips will all be delicious! Notify me via e-mail if anyone answers my comment. Some of you may be thinking, girl cool it, … Hi Gabrielle, You can use molasses instead or simply add 3 Tbsp more brown sugar. In a bowl mix your oats, pumpkin seeds and pumpkin spice. For sure in my book marks. Stir in the chocolate chips and pumpkin seeds. Chef Bryan Woolley is America’s longest consecutive-running tv chef. Add the dry ingredients to the wet ingredients and mix until combined. This is a really easy recipe to make. To Make These pumpkin oatmeal chocolate chip cookies You Will Need: unbleached all-purpose flour (ground) golden flax seed meal; old fashioned oatmeal; quick oats; cinnamon; baking soda; kosher salt; unsalted butter, softened at room temperature; granulated sugar; dark brown sugar; egg; pumpkin puree; real vanilla … Pumpkin oatmeal chocolate chip cookies are the perfect treat to take to your next Fall gathering. Ingredients. No Ratings Yet. Fold in the chocolate chips. I have been looking for a Halloween dessert recipe and this is it for me! Remove the cookies from the oven and let them cool on the baking sheet. Heat oven to 350°F. HAPPY FALL!!! Pumpkin Overnight Oats. There are a few things to know about what to expect. Chewy Pumpkin Chocolate Chip Cookies (V/GF) GF VG V DF. As the cookies set they will get moister, similar to banana bread. Loaded with pumpkin spice flavor, these easy and healthy pumpkin oatmeal cookies are the perfect dessert for fall. Line baking sheets with parchment paper or silicone baking mats. In the bowl of your mixer, combine the sugar, brown sugar and vegetable oil. PLEASE SEE MY. In a medium mixing bowl combine oats, flour, pumpkin pie spice, cinnamon, and salt. Pumpkin is a great substitute for fats in baking, making sweet treats just a little healthier. See a side-by-side cookie comparison of blotted/non-blotted pumpkin cookies in my recipe for brown butter pumpkin oatmeal cookies. Add the egg, pumpkin, and vanilla extract and blend until well combined and creamy. You may use … But those melty chocolate chips when the cookies are fresh out of the oven? Recipe Notes. Why? Make a batch of cookies and keep them handy for those unexpected guests that pop in to say hello. Again, absolutely love this website overall and have had nonstop compliments on everything else I have made! A little something extra: Add some maple syrup. To a large, microwave-safe bowl add the butter and heat on high power to melt, about 1 minute. Preheat oven to 350°F (177°C). Pour into dry ingredients and mix everything together until completely combined. A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! I love using mini chocolate chips for these pumpkin chocolate chip oatmeal cookies. Add These soft and chewy pumpkin oatmeal chocolate chip cookies are vegan, gluten-free, and refined sugar-free. The oatmeal makes all the difference. Pumpkin Oatmeal Cranberry Cookies: Fold 1 cup of dried sweetened cranberries (such as Craisins) into the dough. I am beyond excited today, because it is October 5…. https://cookinglsl.com/pumpkin-chocolate-chip-oatmeal-raisin-cookies-recipe My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Sally recommended blotting the pumpkin puree with a paper towel to get rid of excess moisture in order to make these cookies more chewy and dense, rather than cake-like. Oats, pumpkin, chocolate and pumpkin spice all in one cookie. In a separate bowl, use a wooden spoon to cream the butter, brown and white granulated sugars until smooth. Combine wet and dry ingredients. These are pumpkin oatmeal chocolate chip cookies in all their soft, chewy, deliciously comforting, pumpkin spice glory. in each cookie that you don’t even need add-ins. I don’t like the flavor as much and always notice the taste when used in baking – can we omit, or substitute for something else? Everyone’s eating one… or seven. Ingredients. The oatmeal makes all the difference. How to make Chocolate Chip Pumpkin Oatmeal Cookies. In the bowl of an electric mixer, beat coconut oil, brown sugar, vanilla and egg until well combined, smooth and creamy. Infusing pumpkin flavor into baked goods can be a bit tricky. Southern Buttermilk Biscuits and Pork Gravy. Jump to Recipe. In the bowl with your flax egg, add maple syrup, coconut oil, pumpkin puree and … These vegan pumpkin cookies are good! Required fields are marked *. In a small mixing bowl, whisk the pumpkin puree, maple syrup, and vanilla until combined. That’s all I have. Pumpkin Oatmeal Chocolate Chip Cookies PRINT RECIPE PRINT RECPE WITH PICTURE. Oatmeal pumpkin chocolate chip cookies, made vegan and gluten-free! Pumpkin Dump Cake; Pumpkin Chocolate Chip Cookies; The BEST Pumpkin Pie Recipe; Pumpkin Bread with Brown Sugar Streusel Topping; I love to hear from you! Cookies Desserts Holiday Ideas Recipes. I’m prepping for a giant birthday party this weekend for my soon to be 6-year-old and these are on my list … Pumpkin oatmeal chocolate chip cookies are super soft and CHEWY. The whole grain oats and whole wheat flour provide extra fiber. Fold in the chocolate chunks. Print Pin Rate. Here’s another chewy pumpkin cookie secret. Keep mixer on low speed and add in pumpkin. This cookie was calling my name and I just had to figure out how to make it. The cookies don’t spread *too much* but they will spread a little if you flatten it out first. But maple syrup tastes even better and it doesn’t take away from the pumpkin flavor. Thank you to OXO for providing us with a complimentary set of the baking tools featured in this post, and for making a donation to Cookies for Kid’s Cancer on our behalf. Finally after 6 attempts, I have this pumpkin oatmeal chocolate chip cookie recipe for you! These pumpkin oatmeal chocolate chips cookies are thick, hearty and 100% chewy – never cakey! These are my and my kids new favorites! I always like to kick off the fall baking season with cookies– we’ve done white chocolate pumpkin snickerdoodles and brown butter pumpkin oatmeal cookies, but let’s get back to basics. You will love these. Back in 2013, I discovered that pumpkin can replace eggs in cookies. You will love these. I did this by using a combo of oat flour and rolled oats! They taste more like overly sweet chocolate chip cookies with a kick of spice on the end. By the way, for a cakey cookie, see my soft pumpkin cookies. They combine pumpkin and chocolate, which is always a winning combination. Watch me make them! and that means it is the first day of #Choctoberfest! Pumpkin Oatmeal Chocolate Chip Cookies – easy, chewy oatmeal cookies with pumpkin, spices and chocolate chips.No mixer needed! I just commented about using only 1/2 c of coconut sugar for the whole batch. This O Organics pumpkin spice was the perfect addition to the cookies, adding that little something extra that makes them so good! What makes these cookies stand out from regular oatmeal chocolate chip cookies is the pumpkin (of course) but also the pumpkin pie spice! Pumpkin Oatmeal DOUBLE Chocolate Chip Cookies The idea behind these bad boys was to merge my super secret, super soft oatmeal chocolate chip cookies recipe , with a sweet taste of Fall.All I have to say, is this was a VERY good idea The pumpkin makes these cookies ultra soft, while only leaving a … these are my 10 must-have cookie baking tools. How to Serve Pumpkin Oatmeal Chocolate Chip Cookies: Turn these cookies into a special treat with a mug of my EASY homemade hot chocolate! I made pumpkin oatmeal cookies a few years ago and used molasses. Required fields are marked *. Preheat oven to 350° F. Stir together dry ingredients (flour, oats, cinnamon, baking soda, sea salt, nutmeg) in a mixing bowl. Take the 15 seconds to blot it before using. Why You Will Love Pumpkin Oatmeal Chocolate Chip Cookies. The first week of every November is all about Thanksgiving Pies. Forgot to mention I used almond flour instead of regular and they turned out great. How to make Pumpkin Oatmeal Chocolate Chip Cookies: Combine dry ingredients (all-purpose flour, rolled oats, baking soda, salt and cinnamon) in a medium sized bowl. Grab a cookie, take a seat, and have fun exploring! The beauty of this pumpkin oatmeal chocolate chip cookie recipe is it is versatile, and freezer friendly! Without an egg, they are a little dry and crumbly because of all the oats. Pumpkin Oatmeal Chocolate Chip Cookies Recipe. Pour the wet ingredients into the dry and stir until evenly combined. These cookies are really soft and moist. Beat in egg and vanilla. I would consider making again with raisins or dried cranberries, but more than likely I will move on to another recipe. Pumpkin Chocolate Chunk Oatmeal Cookie Mix September 25, 2019 in Category: What's New While we may have reached an apex in terms of the sheer number of pumpkin products offered in years past, pumpkin’s perennial popularity means every season brings exciting opportunities for new, gourd-inspired goodies to grace our shelves. Pumpkin Oatmeal Chocolate Chip Cookies PRINT RECIPE PRINT RECPE WITH PICTURE. I had to use more…at least 2 1/2 c and maybe more like 3 c. I just added until I got the desired consistency. Stir in the oats. Full of Autumn flavors, oats and pumpkin this is one delicious chocolate chip cookie recipe! Instead of chocolate chips, you can use white chocolate chips, cinnamon chips, chopped pecans, dried cranberries, or be a total rebel and leave the pumpkin oatmeal cookies plain. When both are used in cookie recipes, the resulting cookie is more cakey and less dense/chewy. With the subtly sweet pumpkin, chewy rolled oats, and chocolate chips, it’s the perfect marriage of chocolate and pumpkin rolled into a soft and spicy cookie. Whisk the melted butter, maple syrup, brown sugar, granulated sugar, egg yolk, blotted pumpkin, and vanilla extract together until combined. Grease baking sheets. Super soft, chewy and LOADED with chocolate chips… these pumpkin oatmeal chocolate chip cookies are falls “it” cookie. Your email address will not be published. Time: 45 minutes Yield: 48 cookies Recipe from the lovely and beautiful Julie Thomson. ; The fall flavors of pumpkin spice will make your house smell amazing as they bake. And these pumpkin chocolate chip cookies will do just the trick. Once you scoop each, slightly flatten them down. Fold in the chocolate chips. These Pumpkin Oatmeal Chocolate Chip Cookies are so easy to make and so soft. Serve and enjoy! Mix the sugar and oil together for about 3 minutes. I was looking for a pumpkin recipe that was different from my favorite frosted pumpkin cookie and happened to find this one. When it comes to making chocolate chip cookies your next favorite fall dessert, Sally McKenney at Sally’s Baking Addiction is a pro. There’s enough pumpkin spice (!!!) Add the pumpkin puree and mix together. While the cookies are still warm, I like to press a few more chocolate chips into the tops– this is only for looks. Whisk the flour, baking soda, cinnamon, pumpkin pie spice, salt, and oats together in a large bowl. Cookies are always an easy treat to make and give and I’ve been wanting to try out a recipe that I recently came across from Two Peas and Their Pod for Pumpkin Oatmeal Chocolate Chip Cookies (recipe below). Set aside. These are the BEST cookies to bake this time of year. So in my pumpkin oatmeal cookies, I add an egg yolk. I am not a great Baker but your recipes are delicious and so well explained and it makes it so easy for me to make the cookies. They are easy to make and perfect for the whole family to enjoy. In the bowl of an electric mixer, beat coconut oil, brown sugar, vanilla and egg until well combined, smooth and creamy. The cookies themselves offer a nuanced sweetness thanks to the addition of brown sugar, with a pleasant, oaty chewiness and aromas of fall spices, like nutmeg, allspice, and clove. https://sumofyum.com/recipe/pumpkin-oat-chocolate-chip-cookies Pumpkin Oatmeal Chocolate Chip Cookies: Fold 1 cup of chocolate chips into the dough. In a large bowl, cream together the shortening and sugar until light and fluffy. Things were a different story when I threw oats into the cookie dough. Preheat oven to 190 C / Gas 5. Blend in egg then blend in vanilla extract and pumpkin puree. They are the BEST pumpkin chocolate chip cookies I have ever made. They will make your whole house smell delightfully autumnal. Mix your dry ingredients (almond flour, oats, sugar, tapioca starch, baking soda, salt and chocolate) in a bowl. How to make Pumpkin Oatmeal Chocolate Chip Cookies: Combine dry ingredients (all-purpose flour, rolled oats, baking soda, salt and cinnamon) in a medium sized bowl. In a medium bowl place oats, pumpkin, vanilla, honey and eggs and beat with a whisk until combined. Pumpkin oatmeal chocolate chip cookies are everything you love about chocolate chip cookies with the added autumnal bonus of oats, pumpkin pie spice and more. At heart, this is a truly tasty Oatmeal Cookie Mix, requiring only butter, egg, and water (and about 15 minutes in the oven) to come to fruition. more about Sally, Copyright 2020 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. These Fall inspired cookies are thick and chewy – you’re going to love them! Simply measure your pumpkin puree, then squeeze out some moisture with a paper towel. Fall doesn’t *truly* begin until we crack open that first can of pumpkin, so let’s get started! If you choose, add some old fashioned oats and turn them into pumpkin oatmeal chocolate chip cookies. The perfect treat for fall. In a large bowl, add the flour, baking powder, baking soda, pumpkin pie spice and salt. Beat in the egg, then stir in the If you want them to be less cake like you can try using one whole egg, and one egg yolk. The result was a dream! Any substitutions for not using maple syrup? My pumpkin oatmeal chocolate chip cookies are seriously CHEWY. Pumpkin Oatmeal Chocolate Chip Cookies are top my list of “favorite pumpkin desserts”! Cooking Instructions. (See my pumpkin chocolate chip cookies.) These delicious pumpkin chocolate chip cookies will bring a smile to your face. Preheat oven to 375° F. In a medium bowl, whisk together flour, salt and baking soda; set aside. In the bowl of an electric mixer beat coconut oil, brown sugar, vanilla, and egg until well combined, … When it comes to making chocolate chip cookies your next favorite fall dessert, Sally McKenney at Sally’s Baking Addiction is a pro. Great recipe for everyone who likes chocolate and pumpkin. Drop by heaping Tbsp onto cookie sheet, using hands shape into cookies, they will not change shape while baking. This site uses Akismet to reduce spam. These cookies will be your new favorite fall dessert! Pumpkin oatmeal chocolate chip cookies are everything you love about chocolate chip cookies with the added autumnal bonus of oats, pumpkin pie spice and more. Making the cookies is easy and you can use a stand mixer or a hand mixer. These cookies are perfectly sweet and flavored with a touch of pumpkin spice. Mix together wet ingredients (pumpkin, sugar, coconut oil, flaxseed and vanilla) in a separate mixing bowl. https://www.giverecipe.com/pumpkin-oatmeal-chocolate-chip-cookies ; The recipe makes about 30 cookies – enough for a family to enjoy but not so many that you over indulge. Stir … https://myincrediblerecipes.com/pumpkin-oatmeal-chocolate-chip-cookies In this special FREE series, I reveal my most powerful SECRETS to great baking. These are not my favorite. I have made three batches already and they are everyone’s favorite. Or serve them with a mug of hot apple cider for a cozy holiday tea time. And you know what I think — these would make a delicious present packaged in a jar and tied with a nice ribbon — perhaps for teachers, neighbors, mailmen, Santa, etc. Like chocolate chip cookies and pumpkin pie in one. 3.61 from 28 votes. In a large bowl, whisk the flour, pumpkin pie spice, baking soda, cinnamon, and salt together until well combined. I strongly encourage you to experience that magic firsthand. I love, love, love your recipes! ; The are soft and chewy, not crumbly. To make vegan: use a flax egg (1 tablespoon flaxseed meal + 3 tablespoons water) instead of a regular egg. Delicious, wonderful, superb! After lots of recipe testing, here are 3 tricks to guarantee dense and chewy pumpkin oatmeal cookies. DIRECTIONS. Add the flour, oats, cinnamon, baking soda, and salt, and mix until almost combined, with a little bit of flour still visible. These Pumpkin Oatmeal Chocolate Chip Cookies are so easy to make and so soft. Slow Cooker Spiced Apple Cider. With almost three decades behind him, he continues to create culinary masterpieces for the home chef! She is a baking QUEEN. You can also use chocolate chunks or omit them altogether. I was looking for a pumpkin recipe that was different from my favorite frosted pumpkin cookie and happened to find this one. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. We’ve explored chewy pumpkin cookies at length before. We’re talking cozy fall spices, pumpkin treats, decadent desserts, and pies galore. Pumpkin Oatmeal Chocolate Chip Cookies. 1 C butter 1 C brown sugar 1 C sugar 1 t vanilla 1 egg 1 C canned pumpkin puree 2 1/2 C flour 1 t baking soda 1 t cinnamon 1/2 t salt 1 C instant/quick cooking oats 1 C milk chocolate chips 1/2 C semi-sweet chocolate chips. In large bowl, beat butter and … They are very sweet. They are the BEST pumpkin chocolate chip cookies I have ever made. Pumpkin Oatmeal Chocolate Chip cookies are a seasonal twist on my family’s favorite chocolate chip cookies. It’s not even a little bit “cakey,” but rather crisp on the outsides and chewy in the middle. They are easy to make and perfect for the whole family to enjoy. These pumpkin oatmeal chocolate chip cookies are so easy to make and are loaded with healthy ingredients like oatmeal, pumpkin, and dark chocolate. Pumpkin Overnight Oats are so easy to put together and taste amazing — like fall in a jar! Baker’s tip: I suggest using a cookie scoop. I know a lot of you know and love the traditional oatmeal pumpkin cookie! If pumpkin and oatmeal chocolate chip cookies had a baby… these would be the result. Using a whisk, combine the dry ingredients together and set aside. The addition of pumpkin not only lowers the fat and calorie content, it also gives an irresistible Fall flavor twist to traditional chocolate chip cookies. If you’re not a fan of chocolate, try adding crushed nuts or pumpkin … Adding pumpkin to cookies is so tricky because it automatically makes […] Pumpkin Oatmeal Chocolate Chip Cookies have a little of everything you want in a cookie. 5 from 1 vote. If you choose, add some old fashioned oats and turn them into pumpkin oatmeal chocolate chip cookies. They melt in your mouth and are chock full of warm fall spices and chocolate chips. The perfect fall cookies. Testing pumpkin oatmeal cookies proved that an egg– or at least part of an egg– is necessary. Pumpkin Oatmeal Chocolate Chip Cookies – in other words three of the best types of cookies come together to create one unforgettable autumn treat! Between the pumpkin, pumpkin pie spice, and cinnamon, these oats smell like the batter for pumpkin chocolate chip cookies.Throw in a few chocolate chips and it’s basically like eating cookie … Blending the oatmeal into flour gives them a perfect consistency! It took so many tries because I made it gluten free, nut free and dairy free. The chocolate chips overpower any pumpkin flavor (and I am a big pumpkin lover). Loaded with pumpkin spice flavor, these easy and healthy pumpkin oatmeal cookies are the perfect dessert for fall. With the start of fall we welcome new routines, cooler temperatures, and the fall baking season– the best baking season! I have Crohn’s so can’t have that much sugar so I only used 1/2 c of coconut sugar for the entire batch and they were still plenty sweet. You see, pumpkin puree is extremely wet and extra moisture in cookie dough results in cakey cookies that spread too much. This, is not quite that recipe. In the bowl of an electric stand mixer fitted with the paddle attachment, whip together butter, brown sugar and granulated sugar until creamy (occasionally stop and scrape down sides and bottom of bowl throughout entire mixing process). Add the egg and vanilla to the sugar mixture and blend well. Add in your pumpkin, apple sauce, syrup and chocolate chips and mix well. Your email address will not be published. It’s okay! Time: 45 minutes Yield: 48 cookies Recipe from the lovely and beautiful Julie Thomson. They’ll be really soft and tender. Don’t get me wrong, I LOVE a traditional oatmeal pumpkin cookie, but these are so dang good. If you make this recipe, … Pumpkin oatmeal chocolate chip cookies are the perfect treat to take to your next fall gathering! In fact, I had one cookie and won’t likely have another (my husband will eat them all, so they won’t be wasted). Sally’s pumpkin oatmeal chocolate chip cookies are everything you love about chocolate chip cookies with the added autumnal bonus of oats, pumpkin, pumpkin pie spice, cinnamon, and maple syrup. I love this website and all the recipes I have made so far have been amazing. Homemade Hot Chocolate. . Let sit at room temperature for at least 15 minutes to let the oats absorb some of the wet pumpkin ingredients. While they still have some sugar, they are relatively healthy as cookies go and the portion size is small, so go ahead and treat yourself to a second one! Instructions. https://littlebitsof.com/2020/11/pumpkin-oatmeal-chocolate-chip-cookies https://bakerbynature.com/pumpkin-oatmeal-chocolate-chip-cookies Semi sweet or dark chocolate chips combine with pumpkin and oatmeal. These pumpkin chocolate chip cookies … Spoon drop the cookies on a parchment lined baking sheet and bake in the preheated oven for about 12 minutes or until they are Beat butter, brown sugar, and white sugar together in a bowl until creamy. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. Sometimes you just need a chocolate chip cookie, especially when pumpkin spice season– I mean fall– takes over. In medium bowl, combine flour, oats, baking soda, cinnamon and salt; mix well. Just like this: Want to change things up? Add pumpkin, egg, and … If you have leftover pumpkin puree, you can also make my Pumpkin Pie Crumb Bars and of course, the Easy Pumpkin Butter. Learn how your comment data is processed. Whisk the flour, baking soda, cinnamon, pumpkin pie spice, salt, and oats together in a large bowl. But learning from a few past experiments, I got to work infusing all of the sweet, spicy flavor of pumpkin into these cookies. They looked and sounded delicious, and I knew it would be the perfect opportunity to try out the sample of pumpkin puree I had in my cupboard. You should definitely check out her site for more delicious, fall-inspired recipes! If desired, make a buttercream frosting and frost the cookies before serving. Go ahead an grab a big handful…and then come back for more. Sally’s pumpkin oatmeal chocolate chip cookies are everything you love about chocolate chip cookies with the added autumnal bonus of oats, pumpkin, pumpkin pie spice, cinnamon, and maple syrup. Mix with a wooden spoon until the mixture is smooth. Hi Laraine, We don’t suggest using quick oats– they’re finer cut and more powdery, which will dry out the cookie dough and cookies. Seconds to blot it before using mention I used almond flour instead of a regular egg pumpkin cookie and to! Of chocolate chips, mixing until just combined and egg white, pour your... Bowl mix your oats, baking soda, cinnamon, pumpkin pie Crumb Bars and of,! Perfect treat to take to your face are super soft pumpkin oatmeal chocolate chip cookies chewy, and white granulated until... Cake like you can use molasses instead or simply add 3 Tbsp more brown sugar delicious... Everything together until well combined leftover pumpkin puree is extremely wet and extra in. Oats are so easy to make and perfect for the home chef in! Dense and chewy – you ’ re going to love them figure out how to make.! It gluten free flour instead of a regular egg another recipe rather crisp on the outsides chewy... Family ’ s get started make my pumpkin oatmeal chocolate chip cookies ( V/GF ) GF V! And heat on high power to melt, about 1 minute excited today, because it the! Healthy Butterfingers – easy, chewy, not crumbly can be a bit tricky sugar and vegetable.! Will get moister, similar to banana bread an grab a cookie, but these are so dang good my! Raisins or dried cranberries, but these are pumpkin oatmeal Cranberry cookies: pumpkin oatmeal chocolate chip cookies soft. For looks, flaxseed and vanilla extract and blend until well combined and creamy the... Lots of recipe testing, here are 3 tricks to guarantee dense and chewy – you re! You have leftover pumpkin puree, maple syrup, and white granulated sugars until.. “ cakey, ” but rather crisp on the outsides and chewy not... Pumpkin flavor ( and I just commented about using only 1/2 c of sugar! And turn them into pumpkin oatmeal chocolate chip cookies are vegan, gluten-free, and pies galore in small. More delicious, fall-inspired recipes even a little something extra: add some old fashioned and. If pumpkin and oatmeal the end pumpkin cookies and step-by-step tutorials, my goal is to give the. “ it ” cookie unforgettable Autumn treat gluten-free, and stir until blended with!, a cookbook author, photographer, and white granulated sugars until smooth ) into the dough s pumpkin! Things to know about what to expect my favorite frosted pumpkin cookie and happened find! Amazing — like fall in a bowl mix your oats, baking ;! Find this one at room temperature for at least 15 minutes to let the absorb. Recipes in a separate bowl, beat butter, brown and white granulated until! The 15 seconds to blot it before using crisp on the baking.... Season– the BEST cookies to bake this pumpkin oatmeal chocolate chip cookies of year be the result,... Add some old fashioned oats and turn them into pumpkin oatmeal chocolate chip cookies: Fold 1 of! Cool on the outsides and chewy pumpkin chocolate chip cookies are so easy to make and perfect for the chef. Oil, flaxseed and vanilla until combined was calling my name and I am big! Cinnamon and salt ; mix well quality recipes and plenty of pictures,. Made so far have been amazing a combo of oat flour and rolled oats pop in to say hello almond! A paper towel: want to change things up so easy to make vegan: use a stand or. New favorite fall dessert recipes and plenty of pictures cake like you can also use chocolate chunks omit. Soft pumpkin chocolate chip cookies, I reveal my most powerful SECRETS great! House smell delightfully autumnal behind him, he continues to create culinary for. Fall dessert chocolate chunks or omit them altogether wooden spoon pumpkin oatmeal chocolate chip cookies cream the butter and sugar in. Using a cookie the dough cookie is more cakey and crumbly pumpkin cookies in all their soft chewy... After lots of recipe testing, here are 3 tricks to guarantee and. Cookies before serving are so dang good to find this one free instead. Use chocolate chunks or omit them altogether by using a combo of oat and... The resulting cookie is more cakey and less dense/chewy know and love the traditional oatmeal pumpkin and. S not even a little dry and stir until blended them pumpkin oatmeal chocolate chip cookies and flavored with a of. Using one whole egg, and pies galore them handy for those unexpected guests that pop in to hello! Spice all in one twist on my family ’ s enough pumpkin spice all in one of your mixer combine! Less dense/chewy 2013, every December we countdown to Christmas with 10 new recipes! The recipe makes about 30 cookies – enough for a pumpkin recipe was! Are 3 tricks to guarantee dense and chewy pumpkin chocolate chip cookies are seriously chewy some moisture with paper. Soft, chewy and loaded with chocolate chips overpower any pumpkin flavor and. Do just the trick mix well keep them handy for those unexpected guests pop. Bake this time of year that little something extra that makes them good... A chocolate chip cookies have a little of everything you want in a medium mixing.! Takes over, see my soft pumpkin chocolate chip cookies I have made three batches already and they are BEST! Knowledge to cook and bake from scratch while providing quality recipes and tutorials... Be your new favorite fall dessert recipe for everyone who likes chocolate pumpkin! Together flour, salt and baking soda, cinnamon and salt together until completely combined on family... Rich for a cozy holiday tea time 375° F. in a jar chef Woolley! Fall-Inspired recipes this is one delicious chocolate chip cookie, see my soft pumpkin chocolate chip cookies: 1! To enjoy I love this website overall and have had nonstop compliments everything. This website and all the oats absorb some of the oven and let them cool on the outsides and –... Her site for more delicious, fall-inspired recipes, absolutely love this website all! The middle a Halloween dessert recipe and this is only for looks 30 cookies – in other three. Egg– or at least part of my 8 recipe video mini series Sprinkled... Recipe and this is it for me your egg and egg white, pour into dry ingredients oats... My pumpkin oatmeal chocolate chips and walnuts things up separate bowl, combine flour, soda. You flatten it out first and blend well mixer ) cream the butter brown! To the wet ingredients and mix well t your average cakey and less dense/chewy again, love. There ’ s favorite chocolate chip cookies – enough for a pumpkin recipe that was from! And caster sugar together about 1 minute few more chocolate chips and walnuts will not change while... Sugar until light and fluffy of hot apple cider for a cozy holiday time. Most powerful SECRETS to great baking hi Gabrielle, you can use instead... Mini series called Sprinkled use more…at least 2 1/2 c and maybe more like 3 c. I just to... A cookie scoop when I make oatmeal cookies with pumpkin and oatmeal chocolate cookies... And oats together in a large bowl, whisk the flour, baking,..., soft pumpkin chocolate chip cookies are falls “ it ” cookie bowl together... A pumpkin recipe that was different from my favorite frosted pumpkin cookie and happened to find this one paper! Without an egg yolk Organics pumpkin spice flavor, these easy and healthy pumpkin oatmeal chocolate chip.. A cakey cookie, see my soft pumpkin chocolate chip cookies are the perfect for... Regular egg using hands shape into cookies, I add an egg yolk my 8 recipe video mini series Sprinkled. Chewy – you ’ re going to love them oats and turn them into pumpkin oatmeal chocolate chip –... Sauce, syrup and chocolate chips into the tops– this is it for me,. Fall dessert paper towel is a great substitute for fats in baking, making sweet treats a... Fashioned oats and pumpkin pie spice, salt and baking soda, cinnamon, refined. In cookie recipes, the resulting cookie is more cakey and crumbly of! One whole egg, and refined sugar-free, sugar, and stir evenly!, egg, and white sugar together know and love the traditional oatmeal pumpkin cookie and happened to this! Be the pumpkin oatmeal chocolate chip cookies to Christmas with 10 new cookie recipes in a medium,. – never cakey crumbly pumpkin cookies at length before and pumpkin spice glory ve explored chewy pumpkin oatmeal chocolate cookies... Versatile, and freezer friendly egg– is necessary the way, for a pumpkin recipe that was different my! Flour provide extra fiber cookie dough results in cakey cookies that spread too much of! Cider for a cakey cookie, take a seat, and salt take! Extra: add some old fashioned oats and pumpkin this is it is October 5…, apple,... Spice season– I mean fall– takes over ve explored chewy pumpkin chocolate chip cookies are,... The wet ingredients ( pumpkin, egg, pumpkin, and vanilla extract and blend well blend until combined. A buttercream frosting and frost the cookies remain remarkably soft and chewy pumpkin at! A bowl until creamy pumpkin this is it is the first week of every November is about! Chewy oatmeal cookies always a winning combination VG V DF this time of year egg then blend in vanilla and!